Swedish Pancakes - cooking recipe

Ingredients
    2 eggs
    1 c. flour
    1 tsp. baking powder
    1 c. milk
    2 tsp. margarine
Preparation
    Mix first 4 ingredients.
    Melt margarine on the griddle and pour excess in batter.
    Batter should be thin.
    Fry on medium-high or high.
    Roll up pancake and add whipped cream and fruit.

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