Vegetable Pasta Salad - cooking recipe

Ingredients
    1 c. salad dressing
    1/3 c. Parmesan cheese
    1/3 c. chopped parsley
    1/4 tsp. salt (optional)
    2 c. chopped ham
    2 c. corkscrew noodles, cooked and drained
    1 1/2 c. chopped cucumber
    1 c. chopped tomato
    1/2 c. thin carrot slices
    1/2 c. chopped green pepper
    1/4 c. green onion slices
Preparation
    Combine salad dressing, cheese, parsley and salt.
    Mix well. Add ham, noodles and vegetables.
    Mix lightly. Chill at least 1 hour.
    Makes 6 to 8 servings.

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