Vegetable Pasta Salad - cooking recipe
Ingredients
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1 c. salad dressing
1/3 c. Parmesan cheese
1/3 c. chopped parsley
1/4 tsp. salt (optional)
2 c. chopped ham
2 c. corkscrew noodles, cooked and drained
1 1/2 c. chopped cucumber
1 c. chopped tomato
1/2 c. thin carrot slices
1/2 c. chopped green pepper
1/4 c. green onion slices
Preparation
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Combine salad dressing, cheese, parsley and salt.
Mix well. Add ham, noodles and vegetables.
Mix lightly. Chill at least 1 hour.
Makes 6 to 8 servings.
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