Baked Orange Lamb Steaks - cooking recipe

Ingredients

2 lamb leg steaks (1/2 inch thick)
1 tsp. salt
2 medium oranges, sliced
2 Tbsp. brown sugar
1/2 tsp. ginger
1/4 tsp. cloves
1 tsp. dehydrated mint flakes
1/4 c. butter or oleo, melted

Preparation

Arrange lamb in a shallow baking dish; sprinkle with salt. Top with oranges.
Blend together sugar, ginger, cloves, mint and butter.
Pour over lamb.
Bake at 325\u00b0 for 40 minutes or until desired degree of doneness.