Brickle Brownies - cooking recipe

Ingredients

1 1/2 c. sifted flour
1 tsp. baking powder
1/2 tsp. salt
1/2 c. margarine or butter
1 c. sugar
1/2 c. brown sugar, packed
2 eggs
1 tsp. vanilla
1 (6 oz.) bag (1 c.) Bits 'O Brickle

Preparation

Preheat oven to 350\u00b0.
Sift flour, baking powder and salt. Cream butter with sugar, eggs and vanilla.
Beat until fluffy. Blend in dry ingredients.
Stir in Bits 'O Brickle.
Spread evenly in a well-greased 9 x 13-inch pan.
Bake for 30 minutes.
When cool, cut into bars.
Makes about 3 dozen.