Hot Sausage Casserole(Great For Brunch, Lunch Or Dinner) - cooking recipe

Ingredients

1 lb. hot ground sausage
1 c. white rice
1 small-medium onion
1 c. chopped celery
1 can whole kernel corn, drained of liquid
1 can celery soup
1 can Cheddar cheese soup
1 c. grated Cheddar cheese

Preparation

Preheat oven to 350\u00b0.
Fry sausage (like hamburger) until well done, browned and crumbly.
Drain; set aside.
Cook rice as directed on package; set aside.
While rice cooks, chop celery and onion.
Saute in oil, butter or sausage drippings.
Drain.