Peanut Butter Fudge - cooking recipe

Ingredients

5 c. sugar
1 stick oleo
1 can milk
1 c. peanut butter
1/2 jar marshmallow cream

Preparation

Add all the ingredients.
Bring to a boil. Boil for 12 minutes or to the soft ball stage.
Remove from heat and add peanut butter and marshmallow cream.