Easy Fettuccine - cooking recipe

Ingredients

1 can cream of chicken soup (do not dilute)
1 stick butter
2 large cans mushroom slices
Parmesan cheese
garlic powder
fettuccine noodles

Preparation

Melt butter in saucepan.
Add cream of chicken soup.
(Do not add water or milk to chicken soup.)
Add sliced mushrooms, lots of Parmesan cheese and garlic powder.
Stir.
Heat through.
Serve over noodles for a quick-easy meal.
Can also add cooked chopped broccoli.