Oreo Delight - cooking recipe

Ingredients
    1 large bag Oreo cookies
    2 boxes (regular) vanilla instant pudding, prepared as directed
    1 (8 oz.) pkg. cream cheese, whipped
    1 large container Cool Whip
Preparation
    Prepare 2 boxes pudding as directed.
    Put in refrigerator to chill and thicken.
    Crumble 2/3 of Oreos over bottom of long casserole dish.
    Mix Cool Whip and cream cheese, then mix pudding with Cool Whip/cream cheese mixture.
    Pour over Oreos.
    Crumble remaining 1/3 Oreos over top.
    Cover and refrigerate overnight.

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