Oreo Delight - cooking recipe
Ingredients
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1 large bag Oreo cookies
2 boxes (regular) vanilla instant pudding, prepared as directed
1 (8 oz.) pkg. cream cheese, whipped
1 large container Cool Whip
Preparation
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Prepare 2 boxes pudding as directed.
Put in refrigerator to chill and thicken.
Crumble 2/3 of Oreos over bottom of long casserole dish.
Mix Cool Whip and cream cheese, then mix pudding with Cool Whip/cream cheese mixture.
Pour over Oreos.
Crumble remaining 1/3 Oreos over top.
Cover and refrigerate overnight.
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