Floppy Rolls - cooking recipe

Ingredients

1 pkg. frozen bread dough rolls
1/2 c. melted butter
1/2 c. cinnamon and sugar

Preparation

Flop rolls into melted butter, then flop into cinnamon and sugar mixture and then flop into a baking pan.
Let rise in warm place.
Bake at 350\u00b0 until done.
Ice with powdered sugar icing. Eat.