Creamy Banana Pudding - cooking recipe

Ingredients

1 (14 oz.) can Eagle Brand milk
1 1/2 c. cold water
1 (4 oz.) serving instant vanilla pudding mix
2 c. (1 pt.) whipping cream, whipped
vanilla wafers
3 medium bananas, sliced and dipped in real lemon juice

Preparation

In a large bowl combine milk and water.
Add pudding mix and beat well.
Chill for 5 minutes.
Fold whipping cream into pudding mix after it has chilled and set.