Microwave Broccoli-Pecan - cooking recipe

Ingredients
    4 cups loose-packed frozen cut broccoli
    1/3 cup water chestnuts, chopped
    1/4 tsp. onion salad
    1/4 tsp. finely shredded orange peel (optional)
    2 Tbsp. butter
    1/4 cup broken pecans
Preparation
    In a microwaveable 3 qt. casserole dish, combine the broccoli, water chestnuts, onion salt, and orange peel.
    Dot with butter.
    Microwave on high for 6-8 minutes or until the broccoli is crisp-tender.
    Stir in the pecans before serving.
    Serves 4.

Leave a comment