Homemade Brownies - cooking recipe

Ingredients

2 sq. unsweetened chocolate
2/3 c. shortening
1 c. sugar
2 eggs
3/4 c. flour
1/2 tsp. baking powder
1/2 tsp. salt
1/2 c. broken nuts

Preparation

Heat oven to 350\u00b0.
Generously grease a square pan (8 x 8 x 2-inch).
Bake 30 to 35 minutes until top has dull crust.
A slight imprint will remain when touched lightly with finger.
Cool slightly; cut in 2-inch squares.
Makes 16 brownies.