Pot Pie - cooking recipe
Ingredients
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2 c. flour
3 Tbsp. shortening
1 tsp. salt
1 small egg
1/2 c. milk
cooked meat of your choice *
6 to 8 medium potatoes, quartered
1 Tbsp. parsley
salt and pepper to taste
Preparation
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*We like chicken and beef, also good with that leftover Thanksgiving turkey.
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