Freezer Corn - cooking recipe

Ingredients
    9 c. raw corn, cut off cob
    2 to 3 tsp. salt
    1/2 c. sugar
    2 to 3 c. water
Preparation
    Mix together and cook for a few minutes.
    Cool with ice water, placing pan in water.
    Stir corn until cool.
    Put in containers and freeze.

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