Finger Snack - cooking recipe

Ingredients

1/2 box Golden Grahams (9 c.)
1/2 box Corn Chex (8 c.)
2 c. coconut
1 c. almonds (any kind of nuts will do)
1 c. sugar
1 c. light Karo
3/4 c. real butter

Preparation

Boil the last 3 ingredients, stirring constantly for 2 minutes.
Pour over mixture.