Pecan Krispies - cooking recipe

Ingredients

1/2 cup Crisco
1/2 cup butter
2 1/2 cups light brown sugar
2 eggs, beaten
2 1/2 cups self - rising flour
1 cup chopped nuts

Preparation

Cream shortening, butter, and sugar. Add eggs.
Sift dry ingredients and add to cream mixture.
Add nut.
Drop by teaspoonfuls about 2 inches apart onto a greased cookie sheet and bake at 352 degrees for 12 - 15 minutes.