Gatlinburg Brownies - cooking recipe

Ingredients

1 box butter pecan cake mix
1 egg
1 stick butter or margarine
2 3/4 c. confectioners sugar
2 beaten eggs
1 (8 oz.) pkg. cream cheese
1 stick melted butter
1 c. chopped pecans

Preparation

Mix together the first 3 ingredients.
Press into a 9 x 13-inch pan.
Mix the next 4 ingredients.
Pour this over the cake mixture; sprinkle the chopped pecans.
Bake at 350\u00b0 for 40 to 45 minutes.