Laura'S Chocolate Pound Cake - cooking recipe
Ingredients
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5 eggs
2 sticks butter
1 c. Crisco
3 c. sugar
3 c. plain flour
1 c. sweet milk
1/2 c. cocoa
1/2 tsp. baking soda
1 tsp. vanilla
Preparation
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Cream butter, Crisco and sugar.
Add eggs.
Combine dry ingredients.
Alternate with milk.
Add vanilla.
Bake in a greased and floured tube pan for 1 1/2 hours at 325\u00b0.
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