Laura'S Chocolate Pound Cake - cooking recipe

Ingredients
    5 eggs
    2 sticks butter
    1 c. Crisco
    3 c. sugar
    3 c. plain flour
    1 c. sweet milk
    1/2 c. cocoa
    1/2 tsp. baking soda
    1 tsp. vanilla
Preparation
    Cream butter, Crisco and sugar.
    Add eggs.
    Combine dry ingredients.
    Alternate with milk.
    Add vanilla.
    Bake in a greased and floured tube pan for 1 1/2 hours at 325\u00b0.

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