Spaghetti Pie - cooking recipe

Ingredients

1 lb. ground beef
26 oz. spaghetti sauce
7 oz. spaghetti (uncooked)
2 Tbsp. margarine
1 c. grated Parmesan cheese
2 eggs, well beaten
1 c. cottage cheese or Ricotta
1 c. shredded Mozzarella cheese

Preparation

Brown ground beef and drain. Add spaghetti sauce and simmer until warm. Set aside.