Chip Beef On Toast - cooking recipe

Ingredients
    3 tsp. butter
    flour
    1 1/2 c. milk
    chip beef
Preparation
    Melt butter in a pan, add flour to thicken.
    Add milk stirring over medium heat.
    Cut up chip beef and add to mixture. Cook over medium heat until sauce thickens and meat is tender. Pour over two slices of toasted bread.

Leave a comment