Oatmeal Bars - cooking recipe

Ingredients

1/2 c. butter or margarine
1/2 c. Crisco
1 c. sugar
1 c. brown sugar
2 eggs, slightly beaten
1 tsp. salt
1 tsp. baking soda
1 tsp. vanilla
1 1/2 c. flour
3 c. oats (regular or instant)
6 oz. chocolate chips

Preparation

Cream together butter or margarine, Crisco, sugar and brown sugar.
Add in this order:
eggs, salt, baking soda, vanilla, flour, oats and chocolate chips.
Spread in an ungreased 9 x 13-inch pan.
Bake at 325\u00b0 for approximately 25 to 30 minutes or until golden but not brown on edges of pan.
This originally was a recipe for cookies.
The temperature stays the same but shorten cooking time when making cookies.