Pecan Pie - cooking recipe

Ingredients

1 c. white sugar
1 c. brown sugar
1/3 c. margarine
3 eggs
1/2 tsp. salt
1 Tbsp. vanilla
1 c. coarse pecans, chopped

Preparation

Mix all ingredients together well and pour into unbaked pie shells.
Bake at 350\u00b0 for 45 minutes.