Buckeye Candy - cooking recipe

Ingredients

1 1/2 lb. powdered sugar
1 lb. peanut butter
1/2 lb. oleo
1 (6 oz.) pkg. semi-sweet chocolate
1 (6 oz.) pkg. milk chocolate
1/2 bar paraffin

Preparation

Mix sugar, peanut butter and oleo like dough and form into small balls.
Melt both chocolates and paraffin in double boiler. Dip balls by toothpicks in the chocolate mixture and place on waxed paper.
Refrigerate.