Sara'S Jello Dessert - cooking recipe

Ingredients
    4 oz. box lemon, orange, cherry and apricot jello
    1/2 c. pineapple juice
    1 1/2 c. Cool Whip
Preparation
    Step 1:
    Put each flavor jello following in individual 8-inch pans.
    Let set in refrigerator for at least 4 hours.
    After jelled, cut into 1-inch cubes.

Leave a comment