Chili - cooking recipe
Ingredients
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2 lb. ground beef
1 qt. tomatoes
2 cans chili hot beans
1 can Ro-Tel
2 Tbsp. chili powder
1 Tbsp. sugar
1 Tbsp. vinegar
1/2 tsp. cumin
chopped onion, salt, pepper and garlic to taste
Preparation
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Brown ground beef and drain. Add other ingredients and simmer 20 to 30 minutes.
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