Posse Stew - cooking recipe

Ingredients

1 lb. ground beef or turkey
1 medium onion, diced
1 (16 oz.) can tomatoes, undrained
1 (15 oz.) can chili beans, undrained
1 (4 oz.) can diced green chillies, undrained
1 (15 1/2 oz.) can hominy, drained
1 (16 oz.) can whole corn, drained
salt and pepper to taste
1 Tbsp. cornstarch (optional)
1/4 c. water (optional)

Preparation

In a skillet, brown ground meat and onion; drain. Stir in tomatoes, beans, chillies, hominy and corn.
Season with salt and pepper.
For a thicker stew, combine cornstarch and water, then stir into stew.
Cook and stir until thickened.
Makes 4 to 6 servings.