Sweet Potato Casserole - cooking recipe

Ingredients

3 c. sweet potatoes, cooked and mashed (2 large cans)
1 c. sugar
1/2 c. margarine, melted
2 eggs, well beaten
1/3 c. milk
1 tsp. vanilla

Preparation

Preheat oven to 350 degrees.
Combine sweet potatoes, sugar, margarine, eggs, milk and vanilla and mix well.
Put in 13X9 baking dish.