Chocolate Chip Bundt Cake - cooking recipe

Ingredients
    1 box yellow cake mix
    1 small instant vanilla pudding
    4 eggs
    1 (8 oz.) sour cream
    1/2 c. oil
    1/2 c. water
    1 bar German chocolate, shredded
    1 (6 oz.) chocolate bits
    1 c. pecans, chopped
Preparation
    Mix first 6 ingredients until smooth.
    Add next 3 ingredients. Pour batter into Bundt pan.
    Bake at 350\u00b0 for 1 hour.

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