Chocolate Chip Bundt Cake - cooking recipe
Ingredients
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1 box yellow cake mix
1 small instant vanilla pudding
4 eggs
1 (8 oz.) sour cream
1/2 c. oil
1/2 c. water
1 bar German chocolate, shredded
1 (6 oz.) chocolate bits
1 c. pecans, chopped
Preparation
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Mix first 6 ingredients until smooth.
Add next 3 ingredients. Pour batter into Bundt pan.
Bake at 350\u00b0 for 1 hour.
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