Banana Pudding - cooking recipe

Ingredients

1 1/2 c. sugar
6 Tbsp. cornstarch
3 egg yolks
4 c. milk
dash of salt
1 tsp. vanilla
1 Tbsp. oleo
1 box vanilla wafers
6 bananas

Preparation

Mix first five ingredients in a large bowl.
Cook in microwave approximately 12 minutes, stirring every 2 to 3 minutes with a whisk.
When it thickens, add vanilla and oleo.
Layer vanilla wafers, bananas and pudding.
Make at least 3 layers.