Lasagna - cooking recipe

Ingredients

6 oz. lasagna noodles
1/4 tsp. dried, crushed oregano
1 (15 1/2 oz.) can spaghetti sauce with meat
1 c. cream-style cottage cheese
1 (6 oz.) pkg. Mozzarella cheese

Preparation

Cook noodles in boiling salt water according to package directions.
Add oregano to spaghetti sauce.
(May also add meat and/or mushrooms, if desired.)
In greased 10 x 6 x 1 1/2-inch baking dish, arrange in layers in the following order:
noodles, cottage cheese, Mozzarella cheese and spaghetti sauce.
Repeat. Bake in 375\u00b0 oven for 30 minutes.
Cool 10 minutes before serving.