Rich Lemon Bars - cooking recipe

Ingredients
    1 1/2 c. plus 3 Tbsp. all-purpose flour
    1/2 c. confectioners sugar
    3/4 c. cold margarine or butter
    4 eggs, slightly beaten
    1 1/2 c. granulated sugar
    1 tsp. baking powder
    1/2 c. lemon juice from concentrate
Preparation
    Preheat oven to 350\u00b0.
    Lightly grease 13 x 9-inch baking pan. In medium bowl, combine 1 1/2 cups flour and confectioners sugar, cut in margarine until crumbly.
    Press onto bottom of prepared pan. Bake 15 minutes.

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