Spicy Turkey Roast - cooking recipe

Ingredients

1 (4 lb.) whole boneless turkey
8 to 10 large cloves garlic
3 Tbsp. rosemary
1 tsp. paprika
1 Tbsp. black pepper
1 tsp. coarse kosher-style salt
2 Tbsp. olive oil

Preparation

Lay turkey out flat as possible on a cutting board, placing skin side down.
Combine garlic, rosemary, pepper and salt in food processor or bender.
Begin processing and add oil gradually. Chop until just coarse.