Heavenly Fruit Pie - cooking recipe

Ingredients
    1 can sweetened condensed milk
    1 carton frozen whipped topping, thawed (12 oz.)
    1 can crushed pineapple, drained (15 1/4 oz.)
    1 can mandarin orange slices, drained (11 oz.)
    1/3 c. lemon juice
    1/2 c. chopped pecans
    2 (9-inch) graham cracker pie shells
Preparation
    Combine all ingredients and pour into pie shells.
    Chill several hours before serving.

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