Heavenly Fruit Pie - cooking recipe
Ingredients
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1 can sweetened condensed milk
1 carton frozen whipped topping, thawed (12 oz.)
1 can crushed pineapple, drained (15 1/4 oz.)
1 can mandarin orange slices, drained (11 oz.)
1/3 c. lemon juice
1/2 c. chopped pecans
2 (9-inch) graham cracker pie shells
Preparation
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Combine all ingredients and pour into pie shells.
Chill several hours before serving.
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