"The Best" Au Gratin Potatoes - cooking recipe

Ingredients

32 oz. hash browns (don't thaw)
1 can cream of potato soup
1 can cream of celery soup
1 medium onion, chopped
1 green pepper, chopped
1 1/2 c. grated cheese
parsley
paprika

Preparation

Mix together good the hash browns, soups, onion, green pepper and grated cheese.
Mix together and put in a greased glass 9 x 13-inch pan.
Cover with foil.
Bake at 300\u00b0 for 2 hours.
Sprinkle parsley and paprika on top when done.