Lasagne - cooking recipe

Ingredients

12 lasagne noodles, cooked
1 lb. hamburger
1 small onion, diced
1 small pepper, diced
1 (30 oz.) prepared spaghetti sauce
1/2 c. sugar
1 (4 oz.) canned mushrooms
1 (8 oz.) Philadelphia cream cheese
1 (24 oz.) cottage cheese
2 c. Cheddar cheese
2 c. Mozzarella cheese
1/2 c. Parmesan cheese

Preparation

Brown hamburger with onions and peppers.
Pour off excess drippings.
Add spaghetti sauce, sugar, mushrooms, Philadelphia cream cheese and cottage cheese.
Bring to a boil and simmer.