Baked Beans - cooking recipe

Ingredients

1 lb. ground turkey
1/2 lb. bacon
1/2 c. chopped onion
2/3 c. catsup
1 Tbsp. mustard
1/2 c. brown sugar, packed
1 large can pork and beans
1 (16 oz.) can lima or yellow butter beans
1 (16 oz.) can kidney beans

Preparation

Drain lima or yellow butter beans and kidney beans.
Fry bacon very crisp.
Brown ground turkey and onion in the bacon fat until soft.
Mix all ingredients and bake for 1 hour at 325\u00b0 or put in a crock-pot and cook for 5 or 6 hours on high.
Serves 10 to 12.