Mitchell'S Favorite Microwave Sticky Buns - cooking recipe

Ingredients
    3 Tbsp. butter
    1/3 c. brown sugar
    1 Tbsp. water
    1 tsp. cinnamon
    1 can biscuits
Preparation
    In an 8-inch round glass dish, mix together the butter, brown sugar, water and cinnamon.
    Cook on High for 1 minute; stir until butter melts.
    Cut the biscuits into quarters and place in mixture.
    Stir carefully to coat.
    Push biscuits towards outsides of dish and place cup in center.
    Cook on High for 4 minutes.
    Let stand 2 minutes.
    Enjoy!

Leave a comment