Peanut Butter Bread - cooking recipe

Ingredients

2 c. unsifted flour
3 tsp. baking powder
1/2 tsp. salt
1/4 c. butter or margarine
3/4 c. chunky peanut butter (at room temperature)
3/4 c. sugar
1 large egg
1 tsp. vanilla
1 c. milk

Preparation

Sift together flour, baking powder and salt.
In a medium-size bowl, beat together butter and peanut butter until blended. Beat in sugar, egg and vanilla.
Add flour mixture with a pastry blender until fine crumbs form.
Add milk and stir until mixture is moistened.
Turn into a greased loaf pan.
Bake in preheated oven at 350\u00b0 for approximately 55 to 60 minutes.
Store in plastic wrap or foil.
Kids love this!!