No-Bake Cheesecake - cooking recipe

Ingredients

2 pkg. ladyfingers
2 (11 oz.) boxes instant cheesecake mix
1 (8 oz.) pkg. cream cheese, softened
1 (8 oz.) container nondairy whipped topping

Preparation

Line the sides and bottom of large spring-form pan with ladyfingers.
Mix cheesecake mixes according to box directions. Add softened cream cheese to preceding.
Fold in topping.