Taco Soup - cooking recipe

Ingredients

2 lb. ground meat
1/2 c. onion
1/2 c. green pepper
2 cans tomatoes
1 can kidney beans
1 can corn
1 can pinto beans
1 small can Ro-Tel tomatoes with chilies
1 pkg. dry taco mix
1 pkg. Hidden Valley Ranch dressing
2 cans water

Preparation

Brown
meat
with
onion
and pepper.
Add regular size canned ingredients with juices and other ingredients.
Simmer up to one hour.
Serve with cornbread or tortilla chips.