Chicken Divan - cooking recipe

Ingredients

2 pkg. frozen cut broccoli or asparagus spears
2 c. cooked white meat of chicken, cooked and diced
1 pkg. fresh mushrooms, sliced
1 c. Cheddar cheese, grated
1/2 c. onion and garlic croutons
2 (10 oz.) cans cream of chicken soup, undiluted
1 c. mayonnaise or light mayonnaise
1 to 2 Tbsp. lemon juice to taste
1/2 tsp. curry powder

Preparation

Layer broccoli,
chicken
and mushrooms in order in 9 x 13-inch pan or casserole.
Sprinkle cheese over ingredients in pan.
Then
sprinkle
croutons.
Mix
in
large
bowl:
soup, mayonnaise, lemon
juice and curry powder.\tPour over ingredients. Bake at 350\u00b0 about 45 minutes or until lightly browned. Enjoy!