Baked Fish - cooking recipe

Ingredients

4 or 5 catfish fillets
salt and pepper to taste
juice of one lemon
2 Tbsp. margarine

Preparation

Place fillets in a lightly oiled baking dish; sprinkle with salt, pepper and lemon juice.
Dot with margarine.
Bake in a 350\u00b0 oven for about 45 minutes until fish flakes.
Serves 4 or 5.