Cream Of Broccoli Soup - cooking recipe

Ingredients

2 c. diced potatoes
1 carrot, sliced thin
2 stalks celery, diced
1 c. diced onion
1 tsp. salt (optional)
1/2 tsp. pepper
cream of mushroom soup
cream of chicken soup
1/2 lb. Velveeta cheese
2 (10 oz.) frozen chopped broccoli, thawed
2 c. water

Preparation

Cook vegetables in enough water to cover.
Simmer until tender.
Add your soups and water.
Add cheese (cubed) and broccoli.
Simmer until cooked through.