Strawberry Nut Salad - cooking recipe

Ingredients

2 pkg. strawberry Jell-O
1 c. boiling water
2 pkg. frozen strawberries, thawed
1 lb. 4 oz. can crushed pineapple
3 bananas, mashed
1 c. chopped nuts
1 pt. sour cream

Preparation

Use a square dish or mold.
Mix Jell-O and water.
Fold in everything but the sour cream.
Put half the mixture in a mold and let set until firm.
Spread with sour cream.
Gently spread on remaining mixture.
Chill until firm.
Makes 10 to 12 servings.