Southern Pecan Pie - cooking recipe

Ingredients

3 eggs, well beaten
1 c. dark Karo syrup
1/2 c. sugar
1 c. pecans, chopped
2 Tbsp. melted butter
1 tsp. vanilla
1/4 tsp. salt

Preparation

Mix ingredients together.
Pour into pie shell.
Cook 45 minutes at 350\u00b0.