Chess Cake Lemon - cooking recipe

Ingredients

1 box lemon cake mix
1 stick melted margarine
1 egg
1 box powdered sugar
1 (8 oz.) pkg. cream cheese
2 eggs
1 tsp. vanilla

Preparation

Mix and press in a 9 x 13-inch pan the first three ingredients.
Beat and pour over crust the last four ingredients. Bake 55 to 60 minutes at 300\u00b0.
Cut into squares.