Cornbread - cooking recipe

Ingredients

1 c. cornmeal
1/8 c. sugar
1/2 tsp. salt
1 c. milk
3/4 c. flour
4 tsp. baking powder
1 egg
1/8 c. Crisco oil

Preparation

Bake in 8-inch greased pan at 425\u00b0 for 20 to 25 minutes.