Beer Bread - cooking recipe

Ingredients

3 c. self rising flour
3 Tbsp. sugar
1 12 oz. bottle light beer
2 Tbsp. melted butter

Preparation

Stir together flour, sugar, and beer.
Put into greased bread pan.
Bake at 350\u00b0 for 45 minutes.
Remove from oven.
Pour butter on top. Put back in oven for 10 to 15 more minutes.