Chicken Casserole - cooking recipe

Ingredients

1 can cream of mushroom soup
1 can cream of celery soup
1 can cream of chicken soup
1 1/2 c. rice (raw)
1 chicken, cut up

Preparation

Butter casserole and put rice on bottom, then chicken.
Mix soups and pour over chicken and rice.
Bake 2 1/2 hours at 250\u00b0.