Unbaked Fruit Cake - cooking recipe

Ingredients

1 lb. crushed graham crackers
2 c. walnuts, chopped
1/2 lb. candied cherries
1/2 lb. gumdrops
1 large can Eagle Brand milk
2 c. pecans, chopped
1/2 lb. dates
1/2 lb. candied pineapple
2 tsp. vanilla

Preparation

Mix well and pack tightly in a foil lined pan.
Decorate top of cake with cherries and pecan halves.